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Sweet Pulav / Mitho Bhaat /Rice kheer
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A picture of Sweet Pulav / Mitho Bhaat /Rice kheer.

Sweet Pulav / Mitho Bhaat /Rice kheer

Heena Jani
Heena Jani @hinajani

#goldenapron23
#week2
#gobindobhogrice

#goldenapron23
#week2
#gobindobhogrice

Read more

Sweet Pulav / Mitho Bhaat /Rice kheer

Heena Jani
Heena Jani @hinajani

#goldenapron23
#week2
#gobindobhogrice

#goldenapron23
#week2
#gobindobhogrice

Read more
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Ingredients

45 minutes
2 servings
  1. 3/4 cupGobindobhog rice
  2. 2 tbspghee
  3. 3/4 cupsugar powder
  4. 3 tbspmilk
  5. Raisins
  6. Elaichi powder
  7. Saffron strands
  8. Yellow edible colour
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Steps

45 minutes
  1. 1

    Start by rinsing and boiling the rice till they are 80% cooked.

  2. 2

    Add the yellow colour while rice are boiling.

  3. 3

    Strain the rice till all the steam blows out.

    A picture of step 3 of Sweet Pulav / Mitho Bhaat /Rice kheer.
  4. 4

    Add ghee and the strained rice to a pan along with sugar powder.

    A picture of step 4 of Sweet Pulav / Mitho Bhaat /Rice kheer.
  5. 5

    Sprinkle elaichi powder and saffron strand to the rice and mix. Add a milk and cook for 3 minutes.

    A picture of step 5 of Sweet Pulav / Mitho Bhaat /Rice kheer.
  6. 6

    Garnish with some raisins and the sweet pulav is ready to serve.

    A picture of step 6 of Sweet Pulav / Mitho Bhaat /Rice kheer.
    A picture of step 6 of Sweet Pulav / Mitho Bhaat /Rice kheer.
    A picture of step 6 of Sweet Pulav / Mitho Bhaat /Rice kheer.
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Copied!

Heena Jani
Heena Jani @hinajani
on July 21, 2023 14:05

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