Muli (radish) Paratha, with new style

Every time with the same method of any recipe gvs tiredness and boring .
So today I made muli paratha with its leaves a new twist..you will Enjoy it..and try..
Very easy and quick..
Muli (radish) Paratha, with new style
Every time with the same method of any recipe gvs tiredness and boring .
So today I made muli paratha with its leaves a new twist..you will Enjoy it..and try..
Very easy and quick..
Steps
- 1
Peel wash and grate radish and cut the leaves in small size.
In a bowl take wheat flour, grated muli,leaves and all spices,add oil and mix well.leave fr 5 mnts and then knead the dough with required water and make an equal balls. - 2
Roll the big chapati with the help of dry flour,
Now apply ghee and sprinkle dry flour on it and fold twice to make a triangle shape.
Now roll a big paratha with dry flour. - 3
Heat the tawa.Put paratha on tawa and roast with oil till it gets light brown marks..
Make all paratha with the same style. - 4
Paratha is ready now.
Serve with Your choice of pickles.
I served it with homemade red Bullet chilli pickle and spicy Mango pickle..
Enjoy muli paratha any time in a day..👌😋
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