Stuffed baingan masala recipe

Name: Stuffed baingan masala recipe
Total time: 900 s
Yield: 4people
Cuisine: Indian
Ingredients: 500 gm Small baingan; 6 tbsp Mustard oil; 2 tbs Besan; 1 tbsp Rice flour; 1 tbs Haldi powder; 1 tbs Coriander powder; 1 tbs Red chilli powder; 1 tbs अमचूर पाउडर; 1 tbs Ajwain; 1 tbs Hing; 1 tbs Garlic paste; 1 tbsp Ginger paste; 1 tbs Garam masala powder; Salt to taste

Babita Kumari @jhunki

Stuffed baingan masala recipe

Babita Kumari @jhunki

Saved

Ingredients

15minutes

4people

500 gmSmall baingan
6 tbspMustard oil
2 tbsBesan
1 tbspRice flour
1 tbsHaldi powder
1 tbsCoriander powder
1 tbsRed chilli powder
1 tbsअमचूर पाउडर
1 tbsAjwain
1 tbsHing
1 tbsGarlic paste
1 tbspGinger paste
1 tbsGaram masala powder
Salt to taste

Saved

Steps

15minutes

1

Cut the 8 pieces baingan last part no cut along with baingan
2

Put in to water some time
Then dry it to wipe the clothes।
3

Make a powder mixed dry ingredients and filled in baingan
4

Take 5minutes rest of the baingan
5

Hot oil and fry baingan medium flame 5 minute
6

Even baingan frying leftover powder mixed 1tbsp kasmiri mirch powder and 4 tbsp water make a batter।
7

Out now baingan left oils in the batter mixxing the pan frying 3 minute।
8

Add fry baingan masala and fry baingan masala put little bit water covered pan ।
9

Cook 3 minute low flame।
10

Then off the flame add garam masala powder and serve with rice or roti।
11

It's very tasty and healthy।