Take pearl millet wash with plain water,add urad dal wash well and soak for five hours.

Take a mixie jar add cumin seeds,green chillies and curry leaves add the soaked millet and Urad dal, grind to smooth batter.

Keep a dosa tawa on stove in medium heat.Take a ladle full of batter,drop the middle of tawa,spread round dasa. Sprinkle some oil. Let it cook for few minutes. Let it golden brown flip to another side and remove. Superb crispy dosa is ready.