Dill Potato Salad with Tuna

Name: Dill Potato Salad with Tuna
Total time: 1800 s
Yield: 3 people
Cuisine: British
Ingredients: 4 hen egg yolks; 6 tbsp. White Wine Vinegar; 6 tbsp. Dijon Mustard; 2 cup measurement (500ml) Extra Virgin Olive Oil; 6 turn grinds of Sea Salt; 1 whole small bag of Baby New Potatoes; Bunch loose Shop bought raw Dill; 8 tbsp. Olive Oil; 4 heaped Dessert Spoons of Plain Greek Yoghurt; 1 (One) tsp. or 6 turn grinds of Coarse Sea Salt; 3 small tin's of Tuna

Gary Waite @cook_20376404

I did not follow a Recipe . Have been watching the Cookery Programmes as of Samsung TV Plus - Jamie Oliver made a Olive Oil Dressing with the Herb Dill in the Dressing . My Recipe is Dijon Mustard Mayonnaise with Plain Greek Yoghurt added
and Dill for the sauce too cover the cold cooked baby new potatoes

Gary Waite @cook_20376404

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Ingredients

20 - 30 min.

3 people

4hen egg yolks
6 tbsp.White Wine Vinegar
6 tbsp.Dijon Mustard
2 cupmeasurement (500ml) Extra Virgin Olive Oil
6turn grinds of Sea Salt
1whole small bag of Baby New Potatoes
Bunchloose Shop bought raw Dill
8 tbsp.Olive Oil
4heaped Dessert Spoons of Plain Greek Yoghurt
1(One) tsp. or 6 turn grinds of Coarse Sea Salt
3small tin's of Tuna

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Steps

20 - 30 min.

1

Use a Electric Food Mixer or you might be able too use a hand balloon whisk. Just need 4 hen egg yolks in your Kenwood Attachment Food Mixer Bowl and then add the 6 tablespoons of White Wine Vinegar and then the 6 tablespoons of Dijon Mustard and then attach the Kenwood Whisk Attachment with it's see through solid Plastic guard and then whisk for 2 minutes and then gradually while the machine is turning add trickles of the Olive Oil through the flap of the Kenwood guard
2

Once done - can add One teaspoon of Sea Salt. Boil the Baby New Potatoes for between 20 - 30 minutes depending how big you cut the raw potatoes and then allow the cooked drained potatoes to cool down
3

Cold water wash the Dill fronds and discard of their stalk's. Place Dill fronds in large Nutri Ninja Blender Cup and then add a teaspoon of Sea Salt and then add 8 tablespoons of Olive Oil and then add the 4 heaped Dessert Spoons of Plain Greek Yoghurt and then blend up the mix with the Nutri Ninja Blender Machine and then add the mix too a large Mixing Bowl and then add your homemade Dijon Mustard - mix with a Dessert Spoon and then add One teaspoon of Sea Salt
4

Add all the cold cooked boiled potatoes (could use Red Potatoes with their skins on) too the Mayonnaise Dressing - mix - and then distribute into 3 equal amounts on 3 Dinner Plates and then open 3 small tin's of Tuna Fish and put a tin on each Dinner Plate. Is very rich and filling - don't need much of the Dinner on each Dinner Plate