
Glazed Sweet Potato with Pecans

OregonGardener @cook_2935251
Glazed Sweet Potato with Pecans
Steps
- 1
Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium heat for 10-minutes stirring.
- 2
Reduce heat and add in stock, cover for 8-minutes stirring.
- 3
Add remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner.
- 4
Drizzle with bourbon and add chopped pecans. Mix together.
Keywords
Similar Recipes
More Recipes
-

Lal Saag Curry/ Amaranath Saag Curry
Krishna Biswas
-

Madhumita Bishnu
-

Elyse Rose
-

Karuna Naveen Chandwani
-

Maya’s Wine Bar & Kitchen
-

Mahalakshmi Ramanathan -

Pooja
-

Vidyutaa Kashyap
-

Sadia kiran Khohar
-

MAKE AHEAD HOLIDAY side dish.* Southern Corn Casserole *
masterchefBilly
-

Kaycee Ippolito
-

Vietnamese Inspired Tuna Salad
Christine Peh
-

dabestatitChristopher -

Jalapeño Cream Cheese Layer Dip
CoryDean -

Pistachio and chocolate chip biscotti
Rebekah Coveney
-

Rebekah Coveney
-

Kitchen Novice
-

Cookpad Greece
-

Alicia Ans Erik
-

Quinoa, Chicken, and bean stir fry
Zeriah R
-

Aunty Eiko's international cuisine experience
-

elroy.galbraith
https://cookpad.wasmer.app/us/recipes/1742473








Comments