Authentic home cooking from Japan, with US measurements. 
Thick Japanese Egg Sandwich for a Happy Morning
*Sweet* and fluffy scrambled eggs are packed between slices of bread—one bite of this egg sandwich will make your morning feel special!
Recipe background:
I once tried a famous sandwich in Takarazuka with an incredibly thick, fluffy egg filling that was unforgettable!
Since then, I’ve made my own version with a slightly sweet, thick omelet just the way I like it.
Thick Japanese Egg Sandwich for a Happy Morning
*Sweet* and fluffy scrambled eggs are packed between slices of bread—one bite of this egg sandwich will make your morning feel special!
Recipe background:
I once tried a famous sandwich in Takarazuka with an incredibly thick, fluffy egg filling that was unforgettable!
Since then, I’ve made my own version with a slightly sweet, thick omelet just the way I like it.
Open in Cookpad AppSteps
- 1
Mix the eggs with milk, sugar, mayonnaise, and salt. Heat a little oil (not listed in ingredients) in a tamagoyaki (Japanese omelet) pan or small nonstick skillet over low heat. Stir constantly to make soft scrambled eggs.
- 2
When the scrambled eggs are about 80–90% cooked, turn off the heat. Fold the eggs in half to make a thick omelet. It’s delicious just like this!
- 3
Spread a thin, even layer of Aurora sauce (ketchup-mayo mix) on the bread. Place the thick omelet on one slice, then top with the other slice of bread.
- 4
Cut the sandwich and enjoy! Warm café au lait or coffee goes great with this in the morning.
- 5
Note: I use large eggs for this recipe. If you have medium eggs, use 3 for an extra fluffy, thick omelet.
- 6
March 12, 2015: Ranked #1 in popular searches
April 4, 2015: Featured in trending recipes
September 11, 2015: Featured again in trending recipes - 7
Thank you to *clover* for sharing your wonderful version and for always delivering such lovely feedback. I feel so grateful!
- 8
October 15, 2016: This recipe was featured in Cookpad’s breakfast cookbook. Thank you to everyone for your support and feedback!
- 9
This recipe was also featured in Cookpad’s Best Recipes of 2019. I’m so grateful for all the feedback and repeat cooks!
- 10
Thank you for presenting the recipe so beautifully!
There’s also a recipe video—thanks to Cookpad and Takarajimasha!
- 11
If you love eggs in the morning, check out this recipe too: (Recipe ID: 18078693)
- 12
Another great breakfast idea: Hearty French Toast (Recipe ID: 17571063)
- 13
This easy hot milk recipe also goes well with sandwiches (Recipe ID: 17780590)
- 14
March 11, 2020: Over 1,000 people have made this recipe! It’s now in the Hall of Fame. Thank you so much for all the feedback and repeat cooks!
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