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Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3
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A picture of Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3.

Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3

Food Hacker
Food Hacker @food_hacker
http://foodreworked.blogspot.com/

Similar to my 'Fully Hacked Pancakes', this was an attempt however at a pancake that can be assembled from ingredients you can find in a normal grocery store. Low carb (but doesn't go too far to eliminate them), High in fiber, High in protein. This pancake is engineered for mass consumption / fluffy / low calories. Typically 3 inch pancakes are about 100 calories. These pancakes should clock in under 100 calories for the whole batch (3 pancakes).

Similar to my 'Fully Hacked Pancakes', this was an attempt however at a pancake that can be assembled from ingredients you can find in a normal grocery store. Low carb (but doesn't go too far to eliminate them), High in fiber, High in protein. This pancake is engineered for mass consumption / fluffy / low calories. Typically 3 inch pancakes are about 100 calories. These pancakes should clock in under 100 calories for the whole batch (3 pancakes).

Read more

Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3

Food Hacker
Food Hacker @food_hacker
http://foodreworked.blogspot.com/

Similar to my 'Fully Hacked Pancakes', this was an attempt however at a pancake that can be assembled from ingredients you can find in a normal grocery store. Low carb (but doesn't go too far to eliminate them), High in fiber, High in protein. This pancake is engineered for mass consumption / fluffy / low calories. Typically 3 inch pancakes are about 100 calories. These pancakes should clock in under 100 calories for the whole batch (3 pancakes).

Similar to my 'Fully Hacked Pancakes', this was an attempt however at a pancake that can be assembled from ingredients you can find in a normal grocery store. Low carb (but doesn't go too far to eliminate them), High in fiber, High in protein. This pancake is engineered for mass consumption / fluffy / low calories. Typically 3 inch pancakes are about 100 calories. These pancakes should clock in under 100 calories for the whole batch (3 pancakes).

Read more
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Ingredients

1 Servings
  1. 1 TablespoonCoconut Flour (35 calories) (discount 10 for fiber)
  2. 1 TablespoonSweetener (monk fruit, Splenda, Stevia, etc)
  3. 1/8 teaspoonBaking Powder
  4. 2egg whites (6 Tablespoons) (50 calories)
  5. 2 TablespoonsWater
  6. 2 TablespoonPumpkin Puree (10 calories)
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Steps

  1. 1

    In large mixing bowl, mix together ingredients

  2. 2

    Add wet to dry, mix in water tablespoon at a time until you get a pancake batter like consistency. Let it sit for a few minutes.

  3. 3

    Cook like pancakes using 1/4 cup batter for each pancake. They should take 2-3 minutes for first side (they will shift from a orange to less orange and a more yellowish color), flip and cook for another minute.

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Food Hacker
Food Hacker @food_hacker
on February 13, 2017 05:38
http://foodreworked.blogspot.com/
Computer Coder by day and food hacker by night. I minimize the calories of food and maximize their nutrition and perhaps even make them easier to cook as a side effect. Currently favorite cooking items are protein powders, Greek yogurt, and pumpkin puree.Currently publishing my experiments..
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