Spinach & onion pakodi/pakora

Spinach & onion pakodi/pakora
Steps
- 1
In a large bowl, mix all the above ingredients. It shouldnt be watery. After mixing the flour, it will be sticky. Dont worry. Its the right consistency
- 2
Heat lot of oil in deep bottomed pan on medium high flame. And add the flour with spianch and veggies in small batches into oil.
- 3
Turn sides after sometime and cook till its nice cripsy and browned
- 4
Enjoy with some ketchup
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