Tajikistan Cabbage Pie

This is my Tajikistan friend's menu. It's so easy and crispy!
Tajikistan Cabbage Pie
This is my Tajikistan friend's menu. It's so easy and crispy!
Steps
- 1
Melt butter and combine yogurt with butter and mix well
- 2
Add flour, baking powder, salt and pepper. Knead well.
- 3
Make small ball and bigger ball. Rap the film and keep for 15 minutes
- 4
Shred cabbages, onion and pasley.
- 5
- 6
Fry onion with butter till brown a little
- 7
Add cabbage and fry well. Season with salt and pepper then put pasley.
- 8
Spread the bigger dough and make square and put fried cabbage.
- 9
Spread the smaller dough and cover on the cabbage fry. Fold the edges.
- 10
Push and close the edges with fork.
- 11
Spread egg and make holes with fork.
- 12
Bake in 180° preheated oven for 30 minutes.
- 13
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