Easy Microwave Cheese Sauce

Name: Easy Microwave Cheese Sauce
Cuisine: American
Ingredients: 1 slice American cheese; 1/2 teaspoon all-purpose flour; 2 tablespoons milk; Salt and pepper, garlic paste, to taste

MIYUSUKI☆ @cook_40427096

This cheese sauce stays creamy even when cooled (*´꒳`*). It's versatile and can be used in various dishes. It's super easy to make in the microwave, so give it a try!
The origin of this recipe
A cheese sauce recipe that's easy to make in the microwave!

MIYUSUKI☆ @cook_40427096

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Ingredients

1 sliceAmerican cheese
1/2 teaspoonall-purpose flour
2 tablespoonsmilk
Salt and pepper, garlic paste, to taste

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Steps

1

Tear the slice of cheese into small pieces and place them in a microwave-safe bowl (use a large bowl to prevent the milk from boiling over in the microwave).
2

Add the flour and milk to the cheese and mix well.
3

Microwave uncovered at 600W for 30 seconds until it starts to bubble.
4

Remove from the microwave and immediately whisk until smooth. Once it becomes creamy like in the picture, it's done!
5

Microwave power may vary, so if needed, heat in 10-second intervals.
6

The sauce will be runny right after heating, but it will thicken as it cools, so it's okay if it's a bit runny at first!
7

I used the cheese slices shown in the picture this time!
8

I made mini pizza dogs with butter rolls using this cheese sauce! It's easy to make, so try it for breakfast!
9

I tried making it with cheddar cheese slices! Adjust the taste with salt, pepper, and garlic paste. It goes well with French fries!
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