Preheat oven 350 degrees F

Grease and flour 2x9"round cake pans

In large bowl, mix all dry cake ingredients, except sugar

In 2nd bowl, mix all wet ingredients, once combined add the sugar

Pour wet mixture into dry mixture and mix until cake batter is smooth

Divide the batter between the 2 pans

Bake for 30 mins

While cake is baking mix all frosting ingredients in a bowl

Let cake cool at least 15-20 mins before frosting