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Sweet Potato Chocolate Truffles
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A picture of Sweet Potato Chocolate Truffles.

Sweet Potato Chocolate Truffles

Wild Oats Wholefoods
Wild Oats Wholefoods @cook_6460669
Bristol

From our friends at Penny Brohn Cancer Care

From our friends at Penny Brohn Cancer Care

Read more

Sweet Potato Chocolate Truffles

Wild Oats Wholefoods
Wild Oats Wholefoods @cook_6460669
Bristol

From our friends at Penny Brohn Cancer Care

From our friends at Penny Brohn Cancer Care

Read more
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Ingredients

  • 1sweet potato
  • 1dessert spoon sultanas/raisins
  • 1/2orange, rind only
  • Ground almonds - roughly same weight as sweet potato flesh
  • 85% organic chocolate, a few squares melted
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Steps

  1. 1

    Soak the raisins or sultanas for a few hours until plumped up.

  2. 2

    Bake the potato and leave to go cold.

  3. 3

    Scoop out the potato flesh and combine with the drained sultanas/raisins and orange rind.

  4. 4

    Add enough ground almonds to reach a nice dough-like consistency.

  5. 5

    Roll the potato mixture into balls and dip in melted chocolate.

  6. 6

    Leave to set in the fridge, in little cake cases.

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Wild Oats Wholefoods
Wild Oats Wholefoods @cook_6460669
on March 27, 2017 10:45
Bristol

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