A picture of Fried Goat Meat.

Fried Goat Meat

Shannon A @cook_7432067

Goat is one tasty food that is enjoyed by most kenyans. Its a delicacy in Kenya, and its consumed mainly in celebrations and gatherings.Goat meat is high in proteins and iron.

Goat is one tasty food that is enjoyed by most kenyans. Its a delicacy in Kenya, and its consumed mainly in celebrations and gatherings.Goat meat is high in proteins and iron.

Fried Goat Meat

Shannon A @cook_7432067

Goat is one tasty food that is enjoyed by most kenyans. Its a delicacy in Kenya, and its consumed mainly in celebrations and gatherings.Goat meat is high in proteins and iron.

Goat is one tasty food that is enjoyed by most kenyans. Its a delicacy in Kenya, and its consumed mainly in celebrations and gatherings.Goat meat is high in proteins and iron.

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Ingredients

20 minutes

3 serves

250 ggoat meat
2Tomatoes
1onion
1 tbspoil
cubesRoyco or Beef
1 Bunchcoriander

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Steps

20 minutes

1

Cut the goat meat into medium sized pieces.
2

Boil the goat meat for 10 minutes.
3

Add one tbsp of oil and 1 tsp of salt,fry for a few minutes.
4

Then add the diced onions
5

Then add the chopped tomatoes and coriander. Then fry for a few minutes.
6

Add 1 tbsp of royco and continue frying.
7

Serve while hot with Rice chapati or Ugali.

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Cooksnaps

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Shannon A @cook_7432067

on April 03, 2017 15:39

Comments

Emelda @cook_7456722

April 06, 2017 17:54

It looks tasty i wanna try it

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