A picture of Lebanese Green with Spanish Jamon & Raf tomato.

Lebanese Green with Spanish Jamon & Raf tomato

Bristol, England, United Kingdom

Lebanese Green with Spanish Jamon & Raf tomato

Bristol, England, United Kingdom

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Ingredients

1.5 kgGreen bean
2 piecesgarlic
3lemon
2table spoon of salt
small flakes of Jamon
4raf tomato

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Steps

1

Split into pieces by hand. Tear off both sides
2

Boiled without water at lower temp. Water come out from green bean.
3

Mixed with mashed garlic & lemon juice
4

Optional. Added burnt flakes of Spanish jamon and topping with raf tomato.

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Cooksnaps

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tomo_ya @tomo

on April 09, 2017 20:27

Bristol, England, United Kingdom

a Japanese in Bristol, UK. Love simple and basic. Fresh and seasonal produces are key.#homecooking

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