Steps
- 1
Get a clean pot place on heat,wash meat with salt.
- 2
Boil meat with maggi, salt for 10 min
- 3
Wash pepper,tomatoes,ginger,garlic and blend
- 4
Wash onion and chop
- 5
Pour the stock in a bowl rinse the pot.
- 6
Place back on heat add veg oil allow to heat for 1 min add initial and the blended ingredient.
- 7
Stir for 5 min add the stock and stir add salt and curry for 4 min
- 8
Pepper stew is ready best eaten with white rice.
- 9
So delicious love it you can give it a taste.
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