Cooking Instructions
- 1
Place the bread on the cutting board. Use a sharp knife to cut off the crusts of the bread, keep them intact in one long piece.
- 2
Starting at one end of the bread, roll it up into a pinwheel and insert a skewer or toothpick to hold the shape. Repeat with rest of the pieces of the bread.
- 3
Dip each roll one at a time in the egg mixture. Add each roll immediately to the cinnamon sugar and roll until completely covered in sugar.
- 4
Melt the butter In a pan over medium heat, Add the pinwheels and cook for 2 minutes on each side or until golden.
- 5
Serve with maple or honey for dipping.
- 6
Note: To make the cinnamon sugar, it is by mixing the cinnamon and sugar in one place
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Amish Cinnamon Bread Amish Cinnamon Bread
This bread is so soft and Amazing. Crunchy top moist and cinnamony..
-
-
-
-
Nikki's Cinnamon bread rolls Nikki's Cinnamon bread rolls
These are a big hit with my kids.
-
Cinnamon Raisin Bread Cinnamon Raisin Bread
Have I mentioned I’ve tried to make yeast bread over the last 35 years and failed miserably? Well, I have. I’ve followed recipes down to a T. Failure! I’m thinking I’m making it harder than it has to be. I know there’s a lot of ‘feel’ to it. I introduced my grandson to cinnamon raisin bread and the smell alone, from the toaster, was all it took to sell him hard. It’s expensive stuff right now!! 5 bucks a loaf? And the loaves are dinky. Delicious, but dinky. I went in WITHOUT a recipe except my own little quick hot roll recipe, and made 2 loaves for Pennie’s, literally. I even used whole wheat flour and golden raisins. It can be made with either flour. I like the fiber in whole wheat.
-
Cinnamon roll bread Cinnamon roll bread
#cinnamon_roll_breadMade this delicious cinnamon bread from recipe of dear Mozhan's recipe @Mozhgan_cook
-
Breakfast Bread Pudding Breakfast Bread Pudding
Oh... my... goodness. This is good.I almost made French toast but I poured the egg and milk over the bread and cooked it in the oven instead. English toasting bread surely is the best bread to use, but I’m always looking for it and rarely find it. I can’t say this would be nearly as good with just any old bread. It’s so good that buttermilk is not in this recipe which is insane for me.My kids didn’t even ask for a drizzle of honey.
-
10 Minute Sugar-Cinnamon Bread 10 Minute Sugar-Cinnamon Bread
Want a sweet treat, but are short on time and dont want to spend outrageous prices at a bakery? Try this simple and easy fix! It is sure to be a favorite breakfast, or desert.
-
Homemade Cinnamon Swirl Bread Homemade Cinnamon Swirl Bread
I've finally made this fabulous bread at home. Not the most beautiful, but it is delicious. We like spreading it with homemade apple butter or using it for French toast. Recipe adapted from: Sallysbakingaddiction.com
-
Baked Apple Cinnamon Maple Bread Pudding Baked Apple Cinnamon Maple Bread Pudding
I was treated to a similar dessert at a shop, and used it as a hint to make this. I added apple, and in order to keep the sugar content low, I added in my favorite cinnamon and maple flavoring to make this since they go so well with apples.Sauté, then line the apples up, then just bake. This dessert can be made in 3 steps.You can also prepare it ahead of time and then just bake it whenever you want to eat it!You can increase the richness of the flavor by swapping the milk for heavy cream.It's also tasty if you top it with cinnamon or maple syrup to taste after baking. For 2 servings. Recipe by tearstar
-
Totoro Roll Bread Totoro Roll Bread
For Totoro-loving kids!When forming the Totoros, make sure they are flat.The cookie dough should be rolled out thinly to get a nice finish. Recipe by Rapuu
More Recipes
https://cookpad.wasmer.app/us/recipes/23944880
Comments