White Pumpkin puri
#ga24
White pumpkin and khaskhas used.
Steps
- 1
Gathered ingredients
- 2
Grind ginger, garlic, chillies and white pumpkin in mixi jar
- 3
Take wheat flour, rava, all masala, salt, Coriander leaves in a bowl, add the grinded paste in it and knead the dough.
- 4
Make a roti and give shape of puries to it
- 5
Deep fry the puries and enjoy them with sauce or pickle.
Made this recipe? Share a Cooksnap!
Let Preeti V. Salvi know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Seema Sharma
-

Foodiegeektrish
-

Sangita Vyas
-

Cashew Paneer Sondesh -“Maa Durga’s Sweet Blessings
Sangita Vyas
-

Kulsoom Bukhari
-

Durreshahwar Khan
-

Swati Sheth
-

Brad's grilled cheese, venison quesadillas
wingmaster835
-

Arezu
-

Chris Gan
-

Vegan and GF Oatmeal creme pies
The Cake Jar
-

Sonya Bankester
-

cindybear
-

The Cake Jar
-

The Cake Jar
-

The Cake Jar
-

Vegan and GF Oatmeal creme pies
The Cake Jar
-

Mridula Srivastava
-

Chris Gan
-

Aunty Eiko's international cuisine experience
-

Ghugni ---- A Bengali Street Snack, highly nutritious that you cannot deny
Bina Samir Telivala
-

Pragati Hakim
-

Iron-Rich Black sesames seeds dry fruits kachariya paak
Ramaben Joshi
-

Muniswari.G














Comments