Vegan and GF donuts

Change the flavor up! I like lemon, chocolate, pumpkin and blueberry! Get creative!
*You need a donut pan for this recipe
Vegan and GF donuts
Change the flavor up! I like lemon, chocolate, pumpkin and blueberry! Get creative!
*You need a donut pan for this recipe
Cooking Instructions
- 1
Make the "buttermilk" using almond milk and acv. Let sit 5 minutes. Add in all other ingredients. If making lemon add zest of 2-3 lemons plus a little lemon juice. If making chocolate remove 1/2 c flour for 1/2 c cocoa powder, and so on and so forth. This is a base recipe, change it up how you want. Add a streusel too!
- 2
Scoop or pipe batter into a sprayed donut pan, I'd say maybe 4 T of batter. Bake at 400 for 10-12 minutes. Immediately flip pan over onto a drying rack and get the donuts out. Let cool. Add a glaze, and sprinkles if desired.
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