Open in Cookpad AppSteps
- 1
Mix 2 cups of flour with pich of salt, tablespoon of sugar and water
- 2
Cut and roll into desired sizes and grill for 2mins on each side
- 3
Finely chop vegetables (cabbage and carrots)
- 4
Stir fry chicken chunks/ beef in seasoning and spices until evenly cooked
- 5
Mix bama, ketchup and pepper
- 6
Spread bama mixture on shawarma bread, lay veggies and meat
- 7
Fold and grill for 3 mins
- 8
Tadaa 🥳 ready to serve and enjoy
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