Spiny gourd Fusion curry
Unique sabji made with gujarati spices and Punjabj gravy
Spiny gourd Fusion curry
Unique sabji made with gujarati spices and Punjabj gravy
Open in Cookpad AppSteps
- 1
Cut the spiny gourd, remove seeds, Now heat a tbsp oil and fry it. Meanwhile grind the sev and ground nut
- 2
Now add the ground masala and sesame seeds, salt and regular spices,mix well and keep aside
- 3
Now blend tomato onion and cashews to a paste. Heat oil, and add the gravy
- 4
Add spices and cook for 2 mts. Add prepared spinygourd with masala. Mix well and cool for about 2 mts. Add fresh cream and serve
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