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Chicken spinach mushroom and herb layer bake
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A picture of Chicken spinach mushroom and herb layer bake.

Chicken spinach mushroom and herb layer bake

Honeybeelifting
Honeybeelifting @cook_6054932
Chambersburg PA

This recipe uses thinly sliced chicken breast stacked with a creamy sauce with layers of bacon and topped with a cracker crust and a little Parmesan cheese

This recipe uses thinly sliced chicken breast stacked with a creamy sauce with layers of bacon and topped with a cracker crust and a little Parmesan cheese

Read more

Chicken spinach mushroom and herb layer bake

Honeybeelifting
Honeybeelifting @cook_6054932
Chambersburg PA

This recipe uses thinly sliced chicken breast stacked with a creamy sauce with layers of bacon and topped with a cracker crust and a little Parmesan cheese

This recipe uses thinly sliced chicken breast stacked with a creamy sauce with layers of bacon and topped with a cracker crust and a little Parmesan cheese

Read more
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Ingredients

  1. 9-10thinly sliced chicken breast boneless skinless
  2. 1 containerlow fat Alouette Herb & garlic spread
  3. 1 cupchicken stock
  4. 1 bagbaby spinach
  5. 1/2yellow onion
  6. 4 ounceschopped mushroom
  7. 1serving of baked ritz crackers
  8. 15 gParmesan shavings
  9. 6 slicesbacon cooked and chopped in crumbles
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Steps

  1. 1

    Start by placing chopped onion and mushrooms in a skillet

    A picture of step 1 of Chicken spinach mushroom and herb layer bake.
  2. 2

    When they begin to soften add in a whole container of herb & garlic cheese spread

    A picture of step 2 of Chicken spinach mushroom and herb layer bake.
  3. 3

    Add in 1 cup of chicken broth stir ingredients well

    A picture of step 3 of Chicken spinach mushroom and herb layer bake.
  4. 4

    Place a whole bag of baby spinach in and let it wilt into sauce

    A picture of step 4 of Chicken spinach mushroom and herb layer bake.
  5. 5

    Add a little Herb of Provence and pepper

    A picture of step 5 of Chicken spinach mushroom and herb layer bake.
  6. 6

    Start with a sprayed casserole dish layer thinly sliced chicken brest

    A picture of step 6 of Chicken spinach mushroom and herb layer bake.
  7. 7

    Top with sauce and veggie mixture

    A picture of step 7 of Chicken spinach mushroom and herb layer bake.
  8. 8

    Add a layer of bacon pieces save enough for other layers

    A picture of step 8 of Chicken spinach mushroom and herb layer bake.
  9. 9

    Repeat layers till you get to top. I got 3 layers

    A picture of step 9 of Chicken spinach mushroom and herb layer bake.
  10. 10

    Crush up a serving of baked ritz crackers

    A picture of step 10 of Chicken spinach mushroom and herb layer bake.
  11. 11

    Place crushed crackers on top

    A picture of step 11 of Chicken spinach mushroom and herb layer bake.
  12. 12

    Measure 3 serving of cheese this was 5g a serving bing I used 3

    A picture of step 12 of Chicken spinach mushroom and herb layer bake.
  13. 13

    Top with cheese spread out evenly. Place in a 375 degree oven for 45-60 minutes

    A picture of step 13 of Chicken spinach mushroom and herb layer bake.
  14. 14

    The top got really crunchy it was still 😊

    A picture of step 14 of Chicken spinach mushroom and herb layer bake.
  15. 15

    MFP information

    A picture of step 15 of Chicken spinach mushroom and herb layer bake.
  16. 16

    I served mine with a side of prepackaged frozen cauliflower it could also go with rice, pasta something that will soak up the sauce

    A picture of step 16 of Chicken spinach mushroom and herb layer bake.
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Honeybeelifting
Honeybeelifting @cook_6054932
on April 14, 2017 01:27
Chambersburg PA
Current situation full time emergency nurse mom of three girls and gym rat since 2012. If I ever win the lotto I’m going to culinary school and donating my time and energy into developing programs to help children with weight management and prevention of disordered eating.
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Comments (2)

Melissa Wolff
Melissa Wolff @cook_19720039
December 14, 2019 01:24
not so much a question as a recommendation...I added the crackers to melted butter (traditional southern casserole topping), added Parmesan on each layer, and had covered for 1/2 of the cooking time. I also added salt to the chicken as I layered. my picky family adores this meal! I will definitely make again.
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