Green moong and toor dal fry
Steps
- 1
Soak and pressure cook dals,heat oil add onion chopped and tomatoes add haldi, salt.cook and add to the dal mixture
- 2
Wash and cook the greens also add red chilli.add this mixture to dals,
- 3
Pre pare a final tadaka, heat oil add rai, zeera and dry red chilli and curry leaves.pour it over the dal before serving.
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