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Ingredients

  1. 1 galcider vin
  2. 1 galmolasses
  3. 12 cupswater
  4. 12 cupsbrown sugar
  5. 2 cupsliquid smoke
  6. 1/2 cupdry mustard
  7. 1/2 cupgarlic salt
  8. 1/2 cuponion powder
  9. 1/4paprika
  10. 1/8 cupcayenne
  11. 8 cansketchup

Cooking Instructions

  1. 1

    Combine all ingredients except for ketchup.

  2. 2

    Bring to a boil them simmer for 30 min

  3. 3

    Add ketchup

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smokinyardsbbq
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