BBQ ribs (oven style)
Nicky Lim @cook_5734926
not perfect.
1. ribs were salty (too much salt in dry rub)
2. ribs were dry (cover the top with foil, spritz it/ put a water pan)
3. fats were not rendered (read that fats render at 125F and takes 3-4 hours. optimal bbq temperature at 250F)
BBQ ribs (oven style)
not perfect.
1. ribs were salty (too much salt in dry rub)
2. ribs were dry (cover the top with foil, spritz it/ put a water pan)
3. fats were not rendered (read that fats render at 125F and takes 3-4 hours. optimal bbq temperature at 250F)
Cooking Instructions
- 1
Dry season room temperature/ padded dry ribs
- 2
Oven 275F for 1 hr
- 3
Wet BBQ rub
- 4
Oven 350 for 1/2hr
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