Cauliflower matar quick bhaji

Name: Cauliflower matar quick bhaji
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 300 grams cauliflower; 100 grams matar; 1 tablespoon oil; Mustard seeds,; cumin seeds,; turmeric powder,; coriander powder as per your taste; Salt

Pragati Hakim @cook_21873900

Mumbai

Cauliflower matar quick bhaji

Pragati Hakim @cook_21873900

Saved

Ingredients

10 minutes

2 servings

300 gramscauliflower
100 gramsmatar
1 tablespoon oil
Mustard seeds,
cumin seeds,
turmeric powder,
coriander powder as per your taste
Salt

Saved

Steps

10 minutes

1

Wash cauliflower and cut into small pieces (florets)
2

Heat a pan.Add oil and mustard seeds.Allow to crackle.Add cumin seeds, turmeric powder, chilli powder,coriander powder, cauliflower florets and matar.Add salt.Stir wellCover with lid by adding water in it.
3

Cook for five minutes.Cauliflower gets tender and cooked.Turn off the gas. Decorate with coriander leaves. Simple,sober and quick and tasty bhaji is ready.