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Vegetable Nachos
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A picture of Vegetable Nachos.

Vegetable Nachos

Rae
Rae @ReyTheCook
New Jersey-USA

Vegetable Nachos

Rae
Rae @ReyTheCook
New Jersey-USA
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Ingredients

20 minutes
4 people
  • 1 bagtacos
  • 2red onions chopped
  • 3Bell pepper diced
  • 1lg can of corn
  • 1 canBlack olives pitted sliced
  • 1 canjalapeno
  • 1 canbeans
  • 3large tomatoes diced
  • 2 tspCumin, salt, pepper
  • 1 bagsTaco blend shredded cheese
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Steps

20 minutes
  1. 1

    Set to oven to 400 F. Line the baking sheet with parchment paper. Line the tacos on the sheet.

    A picture of step 1 of Vegetable Nachos.
  2. 2

    Sautee onions and peppers with olive oil. Until they are soft, add pepper and cumin.

    A picture of step 2 of Vegetable Nachos.
  3. 3

    Pour evenly the onions and peppers on the tacos. Add the other ingredients except the tomatoes. Cook for 20 minutes.

    A picture of step 3 of Vegetable Nachos.
  4. 4

    After you are done serve with diced tomatoes

    A picture of step 4 of Vegetable Nachos.
    A picture of step 4 of Vegetable Nachos.
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Rae
Rae @ReyTheCook
on March 02, 2025 13:51
New Jersey-USA
I used to be a runner. One day middle of the run, I had my feet numb up to my knee. It was sciatica from a car accident years ago. Then because having problems with my Achilles, I started using a cane. Now I changed my diet completely... no more sugar or process foods. My recent recipes are vegetarian, I do not eat meat anymore! Also no sugar, flour and very low carbohydrate meals .This is my journey now. Good luck on yours! 😄✌️
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Keywords

Nachos Jalapeño Red Onion Corn Bell Pepper Pepper Tomato Bean Cheese

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