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Kadhi Badi
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A picture of Kadhi Badi.

Kadhi Badi

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#CA2025
A famous traditional recipe from Bihar - this is cooked before Holi and mostly in villages rather than big cities of Bihar.

#CA2025
A famous traditional recipe from Bihar - this is cooked before Holi and mostly in villages rather than big cities of Bihar.

Read more

Kadhi Badi

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#CA2025
A famous traditional recipe from Bihar - this is cooked before Holi and mostly in villages rather than big cities of Bihar.

#CA2025
A famous traditional recipe from Bihar - this is cooked before Holi and mostly in villages rather than big cities of Bihar.

Read more
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Ingredients

Prep time -10 mins, Cooking time -25 mins
2 servings
  1. For Besan Bari
  2. 1 cupBesan
  3. 1 tspred chilli powder
  4. 1/2 tspturmeric powder
  5. 1 tspcumin seeds
  6. 1/8 tspsalt
  7. 1/2 cupwater
  8. 4-5 Tbspmustard oil
  9. For Kadhi
  10. 1 cupBesan
  11. 2 cupswater
  12. 1 tspcoriander powder
  13. 1/2 tspturmeric powder
  14. 1 tspred chilli powder
  15. 1/8 tspsalt
  16. 1 tspAamchur powder
  17. 1 sprigcoriander leaves chopped
  18. Tempering
  19. 1 Tbspmustard oil
  20. 1bay leaf
  21. 1whole red chilli
  22. 1/2 tsphing
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Steps

Prep time -10 mins, Cooking time -25 mins
  1. 1

    In a bowl add Besan, cumin seeds, red chilli powder, salt, turmeric powder and water. Make a paste.

    A picture of step 1 of Kadhi Badi.
    A picture of step 1 of Kadhi Badi.
  2. 2

    In a wok heat mustard oil. Add the Badi and fry on medium flame till golden colour. Add in a bowl of 2 cups water for 10 mins

    A picture of step 2 of Kadhi Badi.
    A picture of step 2 of Kadhi Badi.
  3. 3

    In the same bowl, add Besan, coriander powder, turmeric powder, red chilli powder, salt, mix, add water and mix well

    A picture of step 3 of Kadhi Badi.
  4. 4

    In a wok add the Besan liquid and on low flame simmer for 15 mins, add amchur powder and simmer for 5 mins. Keep stirring at all times

    A picture of step 4 of Kadhi Badi.
  5. 5

    Add the Badi and simmer for 2 mins, add chopped coriander powder.

    A picture of step 5 of Kadhi Badi.
    A picture of step 5 of Kadhi Badi.
  6. 6

    Tempering - in a wok heat mustard oil, add cumin seeds, whole red chilli, bay leaf and hing, add to Kadhi Bari and mix

    A picture of step 6 of Kadhi Badi.
  7. 7

    Plate and enjoy 😊

    A picture of step 7 of Kadhi Badi.
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Copied!

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
on April 01, 2025 08:21
Kolkata
I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you
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Comments (12)

Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422
April 03, 2025 09:38
Yummy 😋
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