Leftover idli batter Dhokla
Steps
- 1
Take the batter add ginger chilli paste salt and eno and mix well
- 2
Take vessel apply oil and put it to steam
- 3
Take small pan put oil add rai curry leaves til
- 4
Check in between the Dhokla
- 5
Take it out let it cool a bit
and pour oil mix on it and cut into pieces - 6
Serve Dhokla with chutney
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