Leftover idli batter Dhokla
Steps
- 1
Take the batter add ginger chilli paste salt and eno and mix well
- 2
Take vessel apply oil and put it to steam
- 3
Take small pan put oil add rai curry leaves til
- 4
Check in between the Dhokla
- 5
Take it out let it cool a bit
and pour oil mix on it and cut into pieces - 6
Serve Dhokla with chutney
Similar Recipes
More Recipes
-

Maeli -

Maeli -

Maeli -

Maeli -

Maeli -

Maeli -

Poha Kheer or Chirer Amrita Bhog
Kumkum Chatterjee
-

Maeli -

FoodieRandy
-

ShaiLeeds
-

Dandanyummyfood
-

Japanese Teriyaki Chicken Pizza
akoakon
-

Deepa Rupani
-

Hema Wane
-

Shital Muranjan
-

Humaira Auwal Umar (CEO Eeshat Digital Hub) -

BakerToad
-

snackle time
-

Lakshmi Sridharan Ph D
https://cookpad.wasmer.app/us/recipes/24757308

















Comments (4)