Anarsa ki goli
#CA2025 ,26 May - 1 june, rice flour
Steps
- 1
Wash and soak the rice for three days.
After 12 hours change the water.
Rinse the soaked rice and allow to dry in a kitchen towel for two to three hours.
Grind to a coarse powder. - 2
Also grind the sugar to make a powder.
Take a bowl add rice flour,sugar powder and two spoon clarified butter and mix well.
To make a dough with the help of two spoon milk. - 3
Allow to rest for nine to ten hours.
Divide the dough into lemon size balls.
Coat each ball with sesame seeds.
Deep fry in a medium heat until brown and crispy.
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