Our favourite beef chutney

Chedilsa Arengh @Autumncooks
So this dish is called "matchu chutney"(beef chutney) in our language,we eat this dish as a side dish it's very spicy yet tasty, you can try this at home it's very simple and I'm sure you'll like it.
Our favourite beef chutney
So this dish is called "matchu chutney"(beef chutney) in our language,we eat this dish as a side dish it's very spicy yet tasty, you can try this at home it's very simple and I'm sure you'll like it.
Cooking Instructions
- 1
Put the boiled beef or dried beef into the mortar and pestle and grind it well.
- 2
Put the grind beef into the bowl and add some chopped green chillies and chopped onions
- 3
Add the salt and mix it well for the last time
- 4
And enjoy your meal!!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Curry Leaves Chutney Curry Leaves Chutney
A tasty and spicy Chutney made from curry leaves Surekha Dongargaonkar -
Peanut chutney Peanut chutney
The peanut chutney is an extraordinary side dish for idli , Dosa varieties. Some people can eat this chutney for snack items like pakoda, Vada, etc. The taste was little spicy and sweet.. Frydaykitchen -
Kharda - Spicy green chilly chutney. Kharda - Spicy green chilly chutney.
This is a very spicy chutney which can also be used as a condiment to be added in omlettee's or other dishes. Tejal Gore -
Spicy Green Sandwich Chutney Spicy Green Sandwich Chutney
We can use this Chutney in many ways Suvas Shah -
Kairi Mint Jaggery Chutney Kairi Mint Jaggery Chutney
#goldenapronKairi Mint Jaggery Chutney is one dish which makes it's accompaniments tastier. Chef Tripti Saxena -
Vickys White Grape & Apple Chutney, GF DF EF SF NF Vickys White Grape & Apple Chutney, GF DF EF SF NF
If you liked the caramelised onion chutney I made last year then you'll love this too! Vicky@Jacks Free-From Cookbook -
Guava chutney Guava chutney
#goldenapron#starGuava is tropical fruit and it is amazingly rich in antioxidants, vitamin - e, potassium & fiber & the remarkable nutrient content offers many health benefits.We consume guava directly as a fruit or in juice, curries , chutney & dip. Here is tangy dip/ chutney of Guava. Deepa Rupani -
Karounde Ki Chutney Karounde Ki Chutney
#5ing#Post1Tasty Karounda Chutney made from just five ingredients NEETA BHARGAVA -
Mint chutney Mint chutney
It's really flavorful to eat and also very good for health too Passi Vikshali -
-
Sel roti (Nepalese sweet bread) with tangy alu chutney Sel roti (Nepalese sweet bread) with tangy alu chutney
#nonindian#goldenapron#post 21Sel roti is one of the most unique and sweet Nepalese dish mainly served in the occasion of bhai tika festival. It's a sweet rice bread.a texture of golden brown it's fast and easy to make and taste good as well. Well the alu chutney is made qith black sesame seeds but can made with white too.taste tangy and sweet and very simple to make. Neelu B. -
More Recipes
- BBQ Beef Rib Cuban Sliders
- California Farm Sherry Steamed Crab Claws
- Mango lassi cheesecake
- Avocado & Tomatillo Salsa Verde
- Protein-pack Sattu Cheela(roasted gram flour pancake)
- Jowar bhakri with Cauliflower Sabji
- Baked Ham with Cranberry Jelly and Pork and Beans
- Baked Crunchy Tilapia with Refried Beans
- Simple noodles and Boiled egg
- Mum's Orange Birthday Cake - Yummy :P
https://cookpad.wasmer.app/us/recipes/24814789
Comments