Dragon Fruit Shrikhand

Name: Dragon Fruit Shrikhand
Total time: 900 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 cups yoghurt; 1 Red Dragon Fruit, pureed; 2-3 tbsp. sugar; 1/4 tsp. cardamom powder; 1 tsp. chopped pistachios; cubes few chopped Dragon fruit; 1 sprig mint

Bethica Das @kitchen_flavours

Sharjah (UAE)

#MYH - This dessert makes for a perfect summer treat. It is an extremely easy recipe. Be sure to have this visually appealing dessert chilled for a divine experience. If you are a Dragon Fruit lover, you will simply love this dessert. Garnish with some cubed Dragon fruit and chopped pistachios. Voila!! You have a yummy fuss-free healthy dessert in a jiffy. This dessert is an ideal party recipe or can be prepared for any festive occasion. Enjoy as and when desired or as an after-meal dessert.

Bethica Das @kitchen_flavours

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Ingredients

10-15 minutes

2-3 servings

2 cupsyoghurt
1Red Dragon Fruit, pureed
2-3 tbsp.sugar
1/4 tsp.cardamom powder
1 tsp.chopped pistachios
cubesfew chopped Dragon fruit
1 sprigmint

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Steps

10-15 minutes

1

Pour the yoghurt in a cheese cloth and place on a strainer. Keep this on a bowl in the refrigerator overnight. The thick hung yoghurt is used for the recipe.
2

Transfer the Dragon Fruit puree to a pan along. Add sugar & simmer on a low flame till all the moisture has evaporated. Keep aside to cool.
3

To the hung yoghurt, add the reduced Dragon Fruit & cardamom powder.
4

Whisk well till smooth & refrigerate till serving time.
5

Garnish with cubed Dragon fruit chopped pistachios & mint. Relish as an after meal dessert or anytime you desire.