Fizzy Tamarind & Honey Soda

Name: Fizzy Tamarind & Honey Soda
Cuisine: American
Ingredients: 1 bottle chilled Sparkling Mineral water - See pic; 1-2 tsp Honey; 1 tsp or to taste Tamarind paste -see pic; 1 . Crushed mint leaves; 2 . Pinch of salt; 3 . Crushed Ice; 4 . Ginger juice - crushed ginger that is boiled with some sugar. Cooled completely. Can be added to your tamarind drink; 5 . You can also add a slice of lemon; 6 . You can replace honey with any kind of your favorite sweetener; 1 . Adjust honey to your liking; 2 . Use only pure tamarind paste/pulp without added salt, water etc. Start with 1 tsp and adjust to your liking after that; 3 . Avoid using hot water as high temperature decrease/degrade some beneficial enzymes and nutrients in honey. Luke warm or slightly warm water should be fine; 4 . Tamarind is good for gut, antioxidant, anti inflammatory and many more

Pinkblanket's Kitchen @pinkblanketskitchen

Houston Texas

Great drink with many health benefits.

https://pmc.ncbi.nlm.nih.gov/articles/PMC6848808/

#CA2025
#CookpadApron2025
#august2026
#tamarind
#honey
#lunch
#dinner
#juice
#appetizer
#antioxidant
#antiinflammatory
#texas
#HEB
#gut
#fizzy
#drink
#nonalcoholic
#soda
#summerdrink
#summer
#asian
#vitamin
#vitaminC
#sparkling
#carbonated
#juice
#healthy

Great drink with many health benefits.

https://pmc.ncbi.nlm.nih.gov/articles/PMC6848808/

Pinkblanket's Kitchen @pinkblanketskitchen

Houston Texas

Great drink with many health benefits.

https://pmc.ncbi.nlm.nih.gov/articles/PMC6848808/

Great drink with many health benefits.

https://pmc.ncbi.nlm.nih.gov/articles/PMC6848808/

Saved

Ingredients

1 bottlechilled Sparkling Mineral water - See pic
1-2 tspHoney
1 tspor to taste Tamarind paste -see pic
✅️ INGREDIENT VARIATIONS
1. Crushed mint leaves
2. Pinch of salt
3. Crushed Ice
4. Ginger juice - crushed ginger that is boiled with some sugar. Cooled completely. Can be added to your tamarind drink
5. You can also add a slice of lemon
6. You can replace honey with any kind of your favorite sweetener
✅️ NOTES
1. Adjust honey to your liking
2. Use only pure tamarind paste/pulp without added salt, water etc. Start with 1 tsp and adjust to your liking after that
3. Avoid using hot water as high temperature decrease/degrade some beneficial enzymes and nutrients in honey. Luke warm or slightly warm water should be fine
4. Tamarind is good for gut, antioxidant, anti inflammatory and many more

Saved

Steps

1

Prepare all ingredients.
2

In a cup, combine and stir together honey and tamarind paste in few tablespoons of sparkling water. Stir well. Transfer this mixture into a tall glass.
3

You can add crushed ice if using. We use chilled sparkling water. Fill up your glass with chilled sparkling water. Stir once or twice. Enjoy. See ✅️INGREDIENT VARIATIONS for ideas.