Dry Fruits Ladoo

Name: Dry Fruits Ladoo
Total time: 1200 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1/2 cups Wheat flour; 1/2 cups Almonds; 1/2 bowl Dates deseeded and chopped; 2 tb sp Raisins; 10 Cashew nuts; 8 Dry figs; 2 tbsp Dessicated Coconut; 2 tbsp ghee; 2 tbsp pumpkin seeds; 1 tbsp magaj; 1 tb sp sesame seeds; 1 tbsp black raisins; 1 tbsp cranberry dried

Aruna Thapar @Arunathapar27

New Delhi

#DMM
An easy and quick recipe for making healthy ladoo. These ladoo are very nutritious for growing kids. They are also made in Navratri and Diwali festivals.

Aruna Thapar @Arunathapar27

New Delhi

#DMM
An easy and quick recipe for making healthy ladoo. These ladoo are very nutritious for growing kids. They are also made in Navratri and Diwali festivals.

Saved

Ingredients

20 minutes

6 servings

1/2 cupsWheat flour
1/2 cupsAlmonds
1/2 bowlDates deseeded and chopped
2 tb sp Raisins
10Cashew nuts
8Dry figs
2 tbsp Dessicated Coconut
2 tbsp ghee
2 tbsp pumpkin seeds
1 tbsp magaj
1 tb sp sesame seeds
1 tbsp black raisins
1 tbsp cranberry dried

Saved

Steps

20 minutes

1

👉Heat ghee in a wok. Add almonds and fry till golden brown colour. Keep stirring in between. Remove almonds in a plate.
2

👉Roast wheat flour in the same wok in remaining ghee till golden brown colour. Keep stirring in between. Remove roasted flour in a plate.
3

👉Roast cashew till golden. Add required ghee if needed. Remove it in a plate. Add magaj and roast for a minute.
4

👉Chop dates and figs. Powder the green cardamoms.
5

👉Now coarsely grind all dry fruits in a mixer. Mix grinded dry fruits and sugar powder with roasted wheat flour.
6

👉Make small balls with your hands. Serve the dry fruits laddu immediately or it can be stored in an air tight container for few days.