Season French Frys

Name: Season French Frys
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 medium size potatoes; 1 tsp onion powder; 1 tsp garlic powder; 2 tsp itialian seasing; 1 1/2 tsp chili powder; 1 tsp smoked paprika; 1 1/2 Tbsp bread crumbs; 2 Tbsp grated parmeasan cheese; 2 Tbsp flour; Salt; 1/2 cup olive oil

John Clark @jlclark1967

Spanish Fork, Utah

Found recipe online. Kids loved it.

John Clark @jlclark1967

Spanish Fork, Utah

Found recipe online. Kids loved it.

Saved

Ingredients

45 minutes

4 servings

4medium size potatoes
1 tsponion powder
1 tspgarlic powder
2 tspitialian seasing
1 1/2 tspchili powder
1 tspsmoked paprika
1 1/2 Tbspbread crumbs
2 Tbspgrated parmeasan cheese
2 Tbspflour
Salt
1/2 cupolive oil

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Steps

45 minutes

1

Cut potatoes either as wedges or frys. Rinse cut potatoes a few times then completely dry.
2

Mix all ingredients in a bowl including olive oil. Then mix in potatoes until coated. Spread potatoes on a cookie sheet so they are not overlapping. Cook in oven at 400 degrees for 45 minutes or until crispy.