Curried Chicken Salad Sandwich

Name: Curried Chicken Salad Sandwich
Total time: 1200 s
Yield: 2 people
Cuisine: American
Ingredients: 1 chicken breast, boiled, and shredded; 2 tablespoons mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon curry powder; Handful raisins; 1 apple cubed; Half a red onion, chopped fine; 2 stalks salary, chopped fine; 1 spoon mango chutney or mango jam, or peach preserves, or apricot preserves; 1 teaspoon Sriracha sauce; 1 dash black pepper; A few slices pickled cucumber; 2 butter lettuce leaves; 1 slice cheese, I used pepper jack

Mish @eatswithmish

Minnesota

To celebrate Veterans Day here is a classic American sandwich with a touch of Indian spice!

Hope you enjoy🥰

To celebrate Veterans Day here is a classic American sandwich with a touch of Indian spice!

Hope you enjoy🥰

Mish @eatswithmish

Minnesota

To celebrate Veterans Day here is a classic American sandwich with a touch of Indian spice!

Hope you enjoy🥰

To celebrate Veterans Day here is a classic American sandwich with a touch of Indian spice!

Hope you enjoy🥰

Saved

Ingredients

20 minutes

2 people

1chicken breast, boiled, and shredded
2 tablespoonsmayonnaise
1 tablespoonDijon mustard
1 tablespooncurry powder
Handfulraisins
1apple cubed
Halfa red onion, chopped fine
2 stalkssalary, chopped fine
1 spoonmango chutney or mango jam, or peach preserves, or apricot preserves
1 teaspoonSriracha sauce
1 dashblack pepper
A fewslices pickled cucumber
2butter lettuce leaves
1 slicecheese, I used pepper jack

Saved

Steps

20 minutes

1

Place the shredded chicken in a bowl. Add the apples, onions, celery, mayo, raisins, Sriracha sauce, chutney or preserves, and mix well.
2

Add a couple of shakes of fresh ground pepper
3

In a bun, add some lettuce, three or four spoonfuls of the chicken salad, pickled cucumbers, and cheese.
4

Enjoy!

Tips

To make pickled cucumbers, slice some cucumbers, thinly, soak them in some vinegar, salt and sugar for an hour or so- longer the better and you will make yourself some delicious pickled cucumbers.

Use any kind of lettuce I like butter lettuce. Use big leaf lettuce, or small leaf lettuce mixed greens, arugula, anything!

You can use any kind of bread- I used vanilla egg buns.

Same goes for cheese I’m sure provolone cheese or American cheddar will also taste really good!

Saved

Cooksnaps

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Mish @eatswithmish

on November 10, 2025 22:29

Minnesota

Hi there,👋 I’m Mish, a foodie who's all about approachable Indian food and other fun dishes!Join me in exploring the world of flavorful dishes and savor every bite together!🥰🎉You can also check me out on Instagram @eatswithmish.