Authentic home cooking from Thailand, with US measurements. Originally published on Cookpad Thailand as ผัดซีอิ๊วเส้นใหญ่ใส่กุ้ง | Stir-fried Rice Noodles with Soy Sauce and shrimps
Pad See Ew with Shrimp | Stir-Fried Wide Rice Noodles with Soy Sauce and Shrimp
HᴜJᴇɴ🍵🍃 @cook_hujen
Pad See Ew with Shrimp | Stir-Fried Wide Rice Noodles with Soy Sauce and Shrimp
Open in Cookpad AppSteps
- 1
Heat a pan over high heat and add oil. Add the chopped garlic and stir-fry until fragrant. Add the shrimp and stir-fry until cooked through.
- 2
Add the rice noodles, sweet dark soy sauce, soy sauce, sugar, and red chili powder. Stir-fry until everything is well combined. Add the napa cabbage and carrot, and stir-fry until all the ingredients are cooked.
- 3
Transfer to a plate and serve.
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