Turkey Stock Gnocchi Soup
Unique soup idea ❤️
Steps
- 1
Bring turkey stock to a boil in a pot.
- 2
Add lentils and Lulu bouillon, simmer until lentils are almost tender.
- 3
Add gnocchi and zucchini (cut into chunks), cook until gnocchi is soft.
- 4
Lower the heat, dissolve miso paste into the soup.
- 5
Season with salt, paprika, and black pepper. Serve hot.
Tips
Dissolve the miso paste at a lower heat to preserve its flavor.
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