Steps
- 1
Slice pork, bell peppers, and onion thinly.
- 2
Mix pork with 1/2 tbsp soy sauce and cornstarch.
- 3
Heat oil in a pan, sauté garlic and onion until fragrant.
- 4
Add pork and stir-fry until almost cooked.
- 5
Add bell peppers and stir-fry for 2 minutes.
- 6
Add remaining soy sauce, oyster sauce, sugar, and water.
- 7
Stir-fry until sauce thickens and everything is cooked through.
Tips
For extra flavor, marinate the pork for 30 minutes before cooking.
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