Pan Fried Panko Tofu

Name: Pan Fried Panko Tofu
Cuisine: American
Ingredients: 1 lb Extra Firm Tofu; Panko Breadcrumbs; 2 Eggs; 1/2 cup Flour; Turmeric; Ground Ginger; Cayenne Pepper; Coconut Oil for frying

Valentina Tree @cook_7712113

Cape Cod

Pan Fried Panko Tofu

Valentina Tree @cook_7712113

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Ingredients

1 lbExtra Firm Tofu
Panko Breadcrumbs
2Eggs
1/2 cupFlour
Turmeric
Ground Ginger
Cayenne Pepper
Coconut Oil for frying

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Steps

1

Drain tofu and cut into squares at 1/2" thick.
2

Beat eggs in one bowl. Pour panko into another bowl. Pour flour, Turmeric, Ginger and Cayenne into a third bowl.
3

Heat coconut oil over medium high heat until suitable for frying.
4

Cover each tofu square first in flour mixture, then beaten eggs, then Panko.
5

Pan fry each side until browned golden.
6

Lay tofu on metal rack over sheet pan and bake at 350 for 10-5 minutes.