Apple Pie

Valentina Tree @cook_7712113
Cooking Instructions
- 1
Mix apples, sugar, flour and cinnamon.
- 2
Prepare pie crust as directed. Roll out bottom and line pie pan. Save 1/4 of dough for lattice top.
- 3
Fill with apple mixture.
- 4
Cut lattice top and lay on top of apples.
- 5
Paint beaten egg over lattice top.
- 6
Line edges of pie crust with tin foil. Bake 15 min at 395. Remove tin foil edging and continue baking 10 minutes.
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