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My own Mandi Rice
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A picture of My own Mandi Rice.

My own Mandi Rice

Malika Azra
Malika Azra @cook_114140555

My own Mandi Rice

Malika Azra
Malika Azra @cook_114140555
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Ingredients

30 minutes
2 serving
  • 2 cupBasmati rice
  • 1Onion
  • 7Whole spices
  • 2 tblSalt
  • 2chicken cubes
  • 1 pinchyellow color
  • 1 big spoonOil
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Steps

30 minutes
  1. 1

    Heat oil
    Fry onion until just light golden (not deep brown)
    Add whole spices
    Add all whole spices
    Fry about 1–2 minutes

  2. 2

    Add water
    Add chicken stock cube
    Add salt carefully
    Let it come to a boil

  3. 3

    Add soaked rice
    Cook on medium heat

  4. 4

    When water is almost absorbed
    Sprinkle yellow color / saffron
    Cover and cook on low heat 10–15 min

Tips

Enjoy

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Copied!

Malika Azra
Malika Azra @cook_114140555
on June 15, 2026 04:05

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Keywords

Mandhi Rice

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