Gulab Jamun Cake

Name: Gulab Jamun Cake
Cuisine: Indian
Ingredients: 3/4 Cup Gulab jamun mix; 3/4 cup Whole wheat flour; 3/4 cup sugar Powdered; 1 cup Milk; 2 tsps Almonds or cashwe; 1/4 cup Odourless oil; 1/2 tsp Baking powder; 1/4 tsp Baking soda; 1 tsp Cardamom powder

Anuradha kulkarni @myhomestylecooking

pune

This cake is one of my favorite cake.. I loved to have gulab jamun from my childhood.. Off lately i have stopped having gulab jamun because of the calorie content in it.. This is a healthy version of gulab jamun.. No deep fry, less sugar and less efforts.. This cake gives you the taste of gulab jamun and the best part is its a cake

Anuradha kulkarni @myhomestylecooking

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Ingredients

3/4 CupGulab jamun mix
3/4 cupWhole wheat flour
3/4 cupsugar Powdered
1 cupMilk
2 tspsAlmonds or cashwe
1/4 cupOdourless oil
1/2 tspBaking powder
1/4 tspBaking soda
1 tspCardamom powder

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Steps

1

Add jamun mix (here I used MTR gulab jamun mix) and sugar in a mixer jar thoroughly and keep aside..
2

Now sift wheat flour, baking powder and baking soda 2-3 times in a bowl..
3

Now add the gulab jamun mix and sugar mixture to sifted flour and mix well..
4

Now add oil to it and mix...
5

Add milk and fold gently, there should be no lumps..
6

Pour the batter in a greased tin and bake in a preheated oven at 180°c for 30 mins..
7

This cake tastes awesome, soft and delicious..
8

Enjoy it with tea or coffee..

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Cooksnaps

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Anuradha kulkarni @myhomestylecooking

on February 16, 2016 15:32

pune

Hi, I am a stay at home mom.. I love cooking and baking..I love to explore and experiment new recipes every day.. Its also become my favroite pass time, stress reliver and also my companion.. I have recently started a youtube channel to share my passion.. My home style Cooking by Anu