Cinnamon pancakes

Name: Cinnamon pancakes
Total time: 1200 s
Yield: 2people
Cuisine: Kenyan
Ingredients: 300 grams floor; 1 table spoon of cinnamon powder; 500 ml whole milk; 1 table spoon of sugar; 2 eggs; 1/2 table spoon salt; 5 ml cooking oil

Joy salil @cook_7771542

Nairobi,Kenya

Cinnamon pancakes

Joy salil @cook_7771542

Saved

Ingredients

20minutes

2people

300 gramsfloor
1table spoon of cinnamon powder
500 mlwhole milk
1table spoon of sugar
2eggs
1/2table spoon salt
5 mlcooking oil

Saved

Steps

20minutes

1

Put a table spoon of sugar, a half tea spoon of salt and 1 tea spoon of cinnamon in a jar. Add milk and two eggs and stir.
2

Add wheat flour to the mix.
3

Mix the flour then add and stir thoroughly until the mix
4

Add 100ml of cooking oil on the mix and stir for 30 seconds.
5

For the first pancake put 5ml of cooking oil on the pan to avoid sticking
6

Pour the mix on the oil and spread evenly
7

Leave the pancake to cook till it turns golden brown
8

Turn the other side of the pancake and wait for it to cook. Do the same for the others.