Steps
- 1
First wash and boil in salted water your potatoes (I use about 5 whole potatoes)
- 2
When a fork can easily stab potatoes take off heat and immerse in cold water..
- 3
After potatoes have time to cool cut them in half long ways and gently spoon out middle
- 4
Have your oil nice and hot and enough oil to cover potatoes halves and fry potatoes until golden brown... will not take long 2-3 minutes
- 5
Have your over preheated to 350
- 6
When potatoes are finished frying put on baking sheet and fill potatoes with cheese and cooked bacon
- 7
Top with a dash of salt and pepper
- 8
And bake until cheese is melted... takes about 4 -5 minutes
- 9
Take out let cool for about 2 minutes then enjoy !
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