Steps
- 1
Place onions in a sufuria add cooking oil and stir then add the capsicum.
- 2
Add tomatoes and cover for 2 minutes then crash as you stir the tomatoes.
- 3
Add the beans and peas. Stir then add salt and water then cover for 10 minutes then turn off the heat
- 4
Boil 4 cups water for the rice. Add salt and cooking oil. Add rice and turn the heat to low.
- 5
Cover the rice and until it cooks then turn off the heat and serve
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