Stuff eggplant with potato

Name: Stuff eggplant with potato
Cuisine: Indian
Ingredients: 500 brinjal; 500 gm tomatoes; 500 gm potatoes; 4-5 green chilies; 2 inch ginger; 1 teaspoon sabut dhaniya; 10-12 kaaju paste; 3-4 sp dhania Powder; 2-3 sp sauf powder; season seed and jeera tadka ke liye; to taste red chilli powder; to taste salt; 3-4 sp amchur powder; 2-3 sp haldi powder; mustard oil; chopped dhaniya Patti

Meenakshi Verma @Meenakshi_cooks

Sahibabad Gzb

Stuff eggplant with potato

Meenakshi Verma @Meenakshi_cooks

Saved

Ingredients

500brinjal
500 gmtomatoes
500 gmpotatoes
4-5green chilies
2 inchginger
1 teaspoonsabut dhaniya
10-12kaaju paste
3-4 spdhania Powder
2-3 spsauf powder
season seed and jeera tadka ke liye
to tastered chilli powder
to tastesalt
3-4 spamchur powder
2-3 sphaldi powder
mustard oil
chopped dhaniya Patti

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Steps

1

Sb se pahle brinjal ko paani se wash kar clean kar and cut lagaye
2

Phir usme 5-6 mini Ke liye namak and haldi mix kar baigan me fill kar rakhein
3

Ab tomatoes,ginger,green chilli and sare masale dal kar paste bana le
4

Ek pan me oil dale dhaniya seed dale bhune and phir jeera, season seed dale heeng dal bhune masala paste and kaaju paste dal bhune
5

Jab masala oil chhodne lage gas off karein masala normal hone de
6

Ab is masale ko baigan me fill karein sare baigan aise hi fill karein
7

Aalu ko cut karein mote tukde mein aise fry karein
8

Ab ek nonstick pan oil dale baigan fry hone rakhein and dhak de kuch -kuch time me plate jab baigan fry ho jye to alag plate mein rakhe
9

Kuch aise hoge aalu ab baaki bche masale ko pan me dale aalu dal fry karein 3-4 Ke liye
10

Dhaniya patti se garnish karein and paratha, dahi ke saath serve karein