Dates & Nut Rolls

Name: Dates & Nut Rolls
Cuisine: Indian
Ingredients: 3/4 cup seedless dates or about; 1 tablespoon golden raisins (raisins); 1/4 cup almonds (badam); 1/4 cup cashews; 1/4 cup pistachios; ¼ cup walnuts; 3 tablespoon white sesame seeds (safed til); 1 teaspoon desi ghee; 1/2 teaspoon cardamom powder

santoshbangar @cook_7760530

#Bandhan it is sugarless healthy even diabetic patient can eat it

santoshbangar @cook_7760530

#Bandhan it is sugarless healthy even diabetic patient can eat it

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Ingredients

3/4 cupseedless dates or about
1 tablespoongolden raisins (raisins)
1/4 cupalmonds (badam)
1/4 cupcashews
1/4 cuppistachios
¼ cupwalnuts
3 tablespoonwhite sesame seeds (safed til)
1 teaspoondesi ghee
1/2 teaspooncardamom powder

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Steps

1

Roast sesame seeds on slow heat Roast dru fruits in microwave for 30seconds
2

Pulse the dry fruits for 3 to 4 times or more till you get them in small bits and pieces. don' t make a powder or paste. you can also chop them finely.. remove the coarse mixture of dry fruits and keep aside.
3

In the same grinder jar, add raisins and 3/4 cup dates (chopped
4

Heat 1 tsp desi ghee in a pan. add dates paste fry till absorbed the ghee
5

Then add the ground dry fruits. stir and saute for about 3 to 4 minutes on a low flame.
6

Cool it and make log
7

Spread sesame seeds on plate toast on all sides
8

Cut into small pieces
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