Steps
- 1
Cook spinach in salty water for 6-8 minutes
- 2
Strain the spinach and dice
- 3
Heat up the avocado oil and remove it from the heat
- 4
Add the flour and stir until melts
- 5
Add spinach and milk and cook on low heat until gets thick
- 6
Add salt and diced garlic
- 7
Serve hot as side for meals or cold as dip
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