Cooking Instructions
- 1
Add ghee in a pan and cook rawa untill it becm pink and aroma is cming
- 2
Whn its leave th sides than add sugar,coconut powder and mango puree in it and off th flame
- 3
Take care tht after putting th puree just off th flame and dont overcook
- 4
Now jab ye thanda ho jaye made peda from it and garnish with almonds and atlast sprinkle coconut powder on it
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